Brunch at Sarabeth's
Tuesday, August 26, 2014
Sarabeth's was on the top of my list to try for brunch, and I must say it did not disappoint. I ordered the Farmers Omelet, which consisted of leeks, potatoes, gruyere, and ham. While ordering, I could tell that everything was fresh. The eggs also came with a side of the Sarabeth's legendary preserves (which is a must try). This restauraunt actually started out as a bakery and a jam shop so they are very well known for their baked goods and preserves. If you're looking for a great atmosphere, decent pricing and fresh food, then Sarabeth's is a great stop for your next brunch destination!
Take a look at the menu!
-Lidya
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